Halogen Oven Recipe Book
Happy New Year
I think this is as good a time as any to mention our cookbook “Halogen Heaven”.
We sell it on our sister website www.bookshoparoundthecorner.co.uk. Its a paperback book containing around 40 recipes over 66 pages.
We also sell a number of ebooks for Halogen Ovens, including:
- Cooking for the Elderly
- Vegetarian Cooking
- Delicious Diabetic
and obviously we sell “Halogen Heaven” as an ebook too in case you dont want to wait for delivery!
We’re looking at bringing out a diet cookbook very soon too!
This is one of the delicious recipes:
Banana & Pumpkin Bread
Ingredients
1 450g box of cake mix (any
variety)
2 eggs
3 bananas
450g Pumpkin
275ml milk
1 tsp cinnamon
1 tsp nutmeg
140g oil
Equipment
Scales
Large Bowl
2 Loaf tins
Dish for eggs
Measuring Jug
Teaspoon
Tinfoil
Directions
1. Mash the bananas.
2. Add the slightly beaten eggs, milk, cinnamon, oil, and
nutmeg and Mix well.
3. Add the cake mix half at a time making sure all mix is incorporated before adding the second batch.
4. Add 450g of pumpkin if wanting pumpkin bread.
5. Fill loaf tins 2/3 full.
6. Bake on full power/HI for 12 minutes uncovered.
7. The crust will form on top but it will not be done in the middle.
8. Put a little butter over the top and cover with tin foil allowing room for the bread to rise.
9. Bake for another 12 minutes on full power/HI.
10. The bread rises up in the middle.
11. The butter and tinfoil are essential for the last baking to prevent cracking.
Hope you enjoy the recipe, and dont forget to visit our website!
thanks
Maryanne
