I cook lots of frozen food in my Halogen Oven. I found using the oven for ready meals abit of a struggle to begin with but I’ve honed my skills (and like many of you I’ve had quite afew disasters too). The pasta meal which was cooked on the top but still frozen inside is probably [...]
Chilli roasted sweet potato wedges are my favourite – i hope you enjoy them too! Serves 4 Ingredients 4 tbsp olive oil 2 sweet potato’s, cut into twelve wedges 1 tsp chilli flakes salt and freshly ground black pepper Instructions 1. Cut the sweet potato into wedges 2. Cover with oil and add the chilli [...]
QUICK & EASY – Single serving recipes for your Halogen Oven We’re delighted to announce that our new book will be available on 20th April 2009. It contains over 60 NEW recipes for your Halogen Oven. Each recipe is easy to follow and will provide one single serving. As well as the [...]
We’re bringing out a new cookbook in the next couple of weeks. It will be called Quick & Easy and is aimed at those people who want to cook single servings for themselves. There will be around 60 recipes
due to popular demand we’re bringing out a revised version of Halogen Heaven cookbook. 5873791_cover The new book will include all the favourites from the first book but will now also include the ebooks “Cooking for the Elderly” and “Vegetarian cooking”. Lots of people were asking for Cooking for the Elderly in paperback so it [...]
A beautiful full flavoured curry, made with chicken and red lentils. This low fat, low GI curry is easy to make and a true taste of India. The overall glycemic index is brought down by the lentils and the chicken, both low GI ingredients. A healthy mouthwatering meal that can be enjoyed at any time. [...]
Happy New Year I think this is as good a time as any to mention our cookbook “Halogen Heaven”. We sell it on our sister website www.bookshoparoundthecorner.co.uk. Its a paperback book containing around 40 recipes over 66 pages. We also sell a number of ebooks for Halogen Ovens, including: Cooking for the Elderly Vegetarian Cooking [...]
There will come a time when you’re fed up of Turkey… so here’s a really tasty recipe for a change! Honey & aniseed ribs Ingredients 1.5kg/3lb 5oz meaty pork ribs 6 tbsp thick honey 3 heaped tbsp oyster sauce 4 cloves garlic, chopped 1 tsp dried chilli flakes 4 whole star anise ¼ tsp salt flakes [...]
This Halloween recipe is delicious! Prawn & Pumpkin Ingredients For the roasted pumpkin 750g pumpkin, or 1 small butternut squash 1 lemon, juice only 150ml extra virgin olive oil 1/2 tsp Salt pinch cayenne pepper 2 balls buffalo mozzarella cheese, drained 10 Dried apricots, roughly chopped 3 tbsp pumpkin seeds 10 large mint leaves, shredded [...]
I dont know about you but I really dont like brussell sprouts. So much so that even though its traditional to have sprouts I like to disguise the flavour!!! Ingredients 1.5kg Sprouts 284ml double cream 150g parmesan Instructions Bring a pan of unsalted water to the boil, Remove all the leaves from the outside of [...]
