FREE Halogen Oven Christmas Biscuit Cookbook
Wednesday, November 18th, 2009THE ULTIMATE CHRISTMAS BISUIT COOKBOOK
Down load our cookbook
This is a free cookbook for use with your Halogen Oven…enjoy.
Happy Cooking
THE ULTIMATE CHRISTMAS BISUIT COOKBOOK
Down load our cookbook
This is a free cookbook for use with your Halogen Oven…enjoy.
Happy Cooking
Dont forget to visit our new website www.halogenovenmagazine.co.uk to find out when the latest Halogen Oven Magazine is available.
The next issue is due out in January…
We’re bringing out the Ultimate Halogen Oven Cooking Guide very shortly. It will take you through how to use your oven, all the features of your oven and then provide you with a good selection of recipes to get you started.
Here’s a really basic recipe from the guide.
Lamb shank
Serves 4
Ingredients
4 lamb shanks
1 large Onion, roughly [...]
This is one of my favourite puddings, and just because there are so few recipes out there for puddings we thought we’d share this one with you!!
Bread & Butter Pudding
Serves 4
Ingredients
25g butter, plus extra for greasing 8 thin slices bread
50g/2oz sultana’s 2 tsp cinnamon
350ml whole milk 50ml double cream
2 free-range eggs 25g granulated sugar
nutmeg, grated, [...]
Beef Wellington
Ingredients
1kg/2lb 2oz piece beef fillet, trimmed
Salt and freshly ground black pepper
2 tbsp vegetable oil
1 tbsp fresh thyme leaves
2 tbsp English mustard
250g/9oz ready-made puff pastry
1 free-range egg, beaten
2 tbsp butter
Instructions
Season the beef with salt and freshly ground black pepper and sprinkle with thyme.
Heat a frying pan until very hot and add a little oil.
Cook [...]